Learn to unlock flavour and find tastier margins by exploring getting familiar with our entire range of versatile Aussie cuts.

TESTING AWS

Video

Watch full video

Lamb Escalopes With Award Winning Chef Abdul Yaseen

Video 2 Min

Watch full video

A Mouthwatering Twist on A Puerto Rican Classic

Video 55 Sec

Watch full video

Flavour Over Fire: Caramelised Beef Stir Fry

Video 1 Min

Watch full video

Flambéing A Spectacular Wagyu Tomahawk

Video 3 Min

Watch full video

Want fresh inspiration straight to your inbox?

Learn from the experts

Chef & butchery Educator

Thinh Nguyen Quoc (Aeron Tran)

Chef, Educator and Content Creator

Saba Wahid Duffy

Chef & Restaurant Owner

James Eddington

Butcher & Genghis Khan Specialist

Moriaki Higashizawa

Recommended listening

Beyond the Rack:

Podcast 12 Min

Lamb Shoulder:

Podcast 10 Min

The New Science Behind Longer Red Meat Shelf Life

Podcast 12 Min

Four Economical Beefs Cuts Fit For Any Menu

Podcast 12 Min

Drip Loss: Small Leak, Big Impact

Podcast 14 Min